Title Transcription
リョウセイ デンカイシツ トシテ ノ ペプチッド オヨビ アミノサン ノ カンショウリョク ニツイテ (ダイⅠホウ) アミノサン ノ カンショウリョク ニツイテ
Title Alternative
On the Buffer Caoacities of peptides and Amino Acids as Amphoteric Electrolytes (Ⅰ) On the Buffer Capacities of Amino Acids
Authors
Abstract
The author studied on the buffer capacity of amino acid as an amphoteric electrolyte by electrical method.
The results abtained are as follows:
1) Most α―amino acids do not show buffer activities in the range of pH 4.5~7.5, and have the maximum buffer value in the range of pH 9.0~10.0.
2) β―,γ― and acidic amino acids show strong buffer activities at pH below 6.0, and have the maximum value at about pH 4.0.
3)It is a peculiar fact that histidine shows a buffer activity in the range of pH 3.0~11.0, and has higher values at about pH 6.0 and 9.5, respectively.
Publisher
鳥取大学学芸学部
Content Type
Departmental Bulletin Paper
ISSN
04935608
NCID
AN00174530
Journal Title
鳥取大学学芸学部研究報告. 自然科学
Current Journal Title
The Journal of the Faculty of Education, Tottori University. Natural science
Volume
16
Issue
1
Start Page
90
End Page
98
Published Date
1955-07-30
Text Version
None
Citation
鳥取大学学芸学部研究報告. 自然科学. 1955,16, 90-98
Department
Faculty of Regional Sciences/Graduate School of Regional Sciences
Language
Japanese