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  1. 学部学科区分一覧
  2. 医学部・医学系研究科・医学部附属病院
  1. 資料タイプ一覧
  2. 学術雑誌論文
  1. 鳥取大学の刊行物
  2. Yonago Acta Medica
  3. 63
  4. 3

Eating Behaviors of Postoperative Esophageal Cancer Patients During the First Year After Surgery

https://repository.lib.tottori-u.ac.jp/records/4734
https://repository.lib.tottori-u.ac.jp/records/4734
6f09d473-c782-445c-9fe7-994b8bfeb6fc
名前 / ファイル ライセンス アクション
yam63(3)_173.pdf yam63(3)_173.pdf (766.2 kB)
Item type 学術雑誌論文 / Journal Article(1)
公開日 2020-10-26
タイトル
タイトル Eating Behaviors of Postoperative Esophageal Cancer Patients During the First Year After Surgery
言語 en
言語
言語 eng
キーワード
主題 cancer patient
キーワード
主題 eating behavior
キーワード
主題 esophageal cancer
キーワード
言語 en
主題 cancer patient
キーワード
言語 en
主題 eating behavior
キーワード
言語 en
主題 esophageal cancer
資源タイプ
資源タイプ journal article
著者 Ueda, Yukina

× Ueda, Yukina

WEKO 16901

en Ueda, Yukina

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Chujo, Masami

× Chujo, Masami

WEKO 223
e-Rad 20382426
研究者総覧鳥取大学 100000385

en Chujo, Masami

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著者所属(英)
言語 en
値 Department of Palliative care center nurse, Shimane University hospital
著者所属(英)
言語 en
値 Department of Adult and Elderly Nursing, School of Health Science, Tottori University Faculty of Medicine
抄録
内容記述タイプ Other
内容記述 [Background] The objective of this study was to identify the eating behaviors of patients from 3 months onwards after esophageal surgery. The study was conducted on patients who had been on an oral diet for more than 3 months after the surgery. [Methods] Data were collected through interviews and analyzed by a qualitative inductive method based on the Grounded Theory Approach. [Results] The results of the analysis revealed that postoperative esophageal cancer patients go through the following three stages in respect of their eating behavior during the first year after surgery: i) Get used to swallowing, ii) Learning how to cope with the symptoms occurring during eating, by failing and succeeding repeatedly, and iii) building self-management skills in terms of eating behaviors. These were identified as the process through which the patients develop their eating behaviors during the first year after surgery. [Conclusion] The patients first faced the reality of the underlying issue, namely, difficulty in eating after the surgery, with the feeling that they experienced during swallowing in the process of eating. However, they had no choice but to accept the reality and make efforts to devise practical eating behaviors through experience. Then, eventually, they learned that self-management is necessary not only for maintaining a stable eating behavior, but also for sustaining their lives. In the longterm post-operative patient’s acquisition of new eating habits, medical staff look back and share their experiences so that they can recognize their altered body without being discouraged. However, it is necessary to continue to support them even after they discharge from the hospital by accepting difficulties in eating behavior.
書誌情報 Yonago Acta Medica
en : Yonago Acta Medica

巻 63, 号 3, p. 173-182, 発行日 2020-08-20
雑誌内区分
値 Original Article
出版者
出版者 Tottori University Medical Press
ISSN
収録物識別子タイプ ISSN
収録物識別子 05135710
書誌レコードID
収録物識別子タイプ NCID
収録物識別子 AA00892882
DOI
関連タイプ isIdenticalTo
識別子タイプ DOI
関連識別子 10.33160/yam.2020.08.005
権利
権利情報 Yonago Acta medica 編集委員会
情報源
関連名称 Ueda Yukina, Chujo Masami. Eating Behaviors of Postoperative Esophageal Cancer Patients During the First Year After Surgery. Yonago Acta Medica. 2020, 63(3). 173-182. doi: 10.33160/yam.2020.08.005.
関連サイト
識別子タイプ URI
関連識別子 https://www.jstage.jst.go.jp/article/yam/63/3/63_2020.08.005/_article/
関連名称 https://www.jstage.jst.go.jp/article/yam/63/3/63_2020.08.005/_article/
関連サイト
識別子タイプ URI
関連識別子 http://www.lib.tottori-u.ac.jp/yam/yam/yam63-3/63-3contents.html
関連名称 http://www.lib.tottori-u.ac.jp/yam/yam/yam63-3/63-3contents.html
著者版フラグ
出版タイプ VoR
EISSN
値 1346-8049
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